Mango Fruit Nectar – Mangó Nectar

100cl

Fruit Origin: PERU

To be served at 15°

Tasting Notes: Full aromas of ripe mango, fresh sweetness, velvety texture

Category:
Best savoring moment: Tea Time, Cocktail, Culinary Aid
Pairing: Shrimp
Ingredients and nutritional information

Water
Mango pulp (41%)
Sugar
Acidifier: citric acid
Concentrated lemon juice
Antioxidant: ascorbic acid

Allergen: none
Nutritional values ​​– per 100ml:
Energy value: 55 kcal (234 kj)
Fat: 0 g of which saturated fatty acids: 0 g
Carbohydrates: 13 g of which sugars: 11 g
Protein: 0 g
Salt: 0 g

Guaranteed GMO-free