Söluaðilar

Vörur

Upplýsingar

Jarðarberja Nectar

Alain Milliat

Jarðarberja Nectar

Fruit Origin: EASTERN EUROPE

To be served at 15°

Tasting Notes: Pulpy texture, freshness, strength, and subtle stewed-fruit flavors

Best savoring moment: Breakfast, Brunch, Teatime, Cocktail, Culinary Helper

Pairing: Dried Figs, Dark Chocolate Sorbet, Water

Innihald

Strawberry pulp (40%). Sugar Acidifier: citric acid. Antioxidant: ascorbic acid. Allergen: none. Guaranteed GMO-free.

Magn

100 cl

Næringargildi pr. 100ml

Energy value: 62 kcal (262 kj) Fats: 0.5 g - including saturated fatty acids: 0 g Carbohydrates: 15 g - including sugars: 15 g Protein: 0.5 g Salt: 0 g